Ovito tricolor dresses and suggests recipe for a delicious low-calorie, fast and everything Italian!
Eggs tricolor Ready in 2 Minutes!
Ingredients for 4 persons (2 adults and 2 children): 6 eggs Ovito extra (two adults can also consume time, the children only one time) and 300 grams of fresh or frozen beet leaves, 300 g tomatoes cherry tomatoes, extra virgin olive oil, fresh basil, white wine vinegar, salt.
Wash the tomatoes, liberateli a sauce prepared from the seeds and, only finally add the basil. Boil the beet greens and set aside. Meanwhile, prepare poached eggs by adding a dash of vinegar in the water. Prepare each dish, arrange 2 tablespoons basil sauce, poached egg and near the Swiss chard topped with a drizzle of olive oil and a pinch of salt. Within minutes you have made an Italian dish of sun about 270 calories per serving!
If you want to learn tips and tricks for preparing your poached eggs or best fettuccine, visit Ovitoclub.it !
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might be interested in reading: Ovito Eggs: "The quality in 5 steps"
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